Silly rabbit (food)
(I also presume that this "new" shape was solely to cut down on production costs, since now they only need to change out dyes, rather than dyes and molds, and they can probably reuse the molds from other cereals now too.)
(I also presume that this "new" shape was solely to cut down on production costs, since now they only need to change out dyes, rather than dyes and molds, and they can probably reuse the molds from other cereals now too.)
(Note to self: that area with all the trees? it's a really steep hillside, and not somewhere that might have a bike trail.)
On the plus side, this is the first outage I've had with Speakeasy in the two years I've been with them, and as annoyed as I was at their automated phone-based tech support thing (which suggested I go report the outage at the website, which is a neat trick considering, you know, outage), when I did get to their prerecorded explanation for home support which explained the situation it was fine. (Of course the first thing I tried was their "report an outage" thing which just sent me to some message with some incomprehensible technician with a heavy accent AND a speech impediment, so it was a bit frustrating.)

Of course the audio quality is somewhat better than on an analog broadcast.
For now I'm just using my TV's plethora of video inputs, and only using the receiver for switching audio, which of course is more of a pain in the ass since now I need to remember what things are hooked up on BOTH sides. Also when the Wii arrives I'll either need to get an HDMI-based upconverting DVD player (which would be nice), or demote the PS2 to S-video (which is more likely since really it's not like I play the PS2 that much and most of the games I do play don't support 480p anyway). (5:53 PM Or, duh, I could just use my Mac mini to play DVDs, and just find a 5.1 output thing for it, even if that means switching to VLC as my player app.)
Dear technology: why do you have to be so annoying?
Minuses: upscaling from 480i could be better, and there's no HDMI passthrough for audio (apparently that's a common sore spot with today's hardware for stupid DRM and CODEC reasons) so I still need to hook my components' audio up directly to the stereo. I only have one HDMI device at the moment anyway though. Also the available resolutions for SVGA are a bit odd (it supports the standard 4:3 SVGA ones up to 1280x1024, and 1080p, but no 720p) but SwitchResX takes care of that for me (of course it uses the graphics chip's built-in bilinear scaling for that which looks pretty crap-asstic).
It seems to be just the right size for my living room, and for the record I can still see the individual pixels on a 1080p display even though it's "only" 40" and about 10 feet away. Not that it matters since I don't have any actual 1080p content and don't see that happening for a while, but of course it's useful when it's my mini's monitor.
Also I'm surprised at how lightweight it is. The delivery guy and I had no trouble getting it up the stairs or onto my shelf.
SCIENCE! (after the cut)
(Technically it's also illegal since it's a public exhibition of a DVD only licensed for private use, but I won't tell the FBI on them.)
So which will arrive first, the Wii (estimated shipping: 4/23) or my new TV (estimated arrival: 4/25)? THE RACE IS ON.
You know how in cartoons and TV shows and so on, the piece of food flies out like a cork from a champagne bottle?
That's not quite how it goes in reality.
Also, AppleTV supports a software update mechanism which would almost certainly be exploitable (via DNS spoofing).
I'd explore it myself but I like spending my free time on things which don't resemble work.
Interlude: Talk about the spirit of Jazz and how it applies to cooking, especially with how every instrument is equally important.
Second course: Take yesterday's stale bread, lovingly make fancy croutons out of them, then pulverize them into bread crumbs. Stir the crumbs into a vinaigrette. In another bowl, make a salad out of beans and expensive imported ham. Toss with olive oil and lemon juice. Add some microgreens and "beautifully caress" them. Arrange it on a plate in a "random" fashion (make sure the long pieces are sticking up just so). Add hard boiled quail eggs. Drizzle the vinaigrette on top and in patterns around the salad. Keep on fussily arranging every little bean and egg and sliver of radish and whatever until it looks perfect (especially the little bits which have "randomly" fallen around it).
Obviously they don't work for sparkling wines (the best thing to do with excess champagne is to turn it into vinegar, as champagne vinegar is a great addition to many recipes!), but for everything else they're great.
Remove the cheese from all plastic wrap (which traps moisture in and makes it easy for mold to develop). Wrap it instead in wax paper, held loosely closed by a large rubber band, and then store that in a plastic zipper bag which has been "burped" (meaning, crack it open a little bit and then roll the contents up to squeeze the air out before sealing it all the way).
The wax paper keeps the moisture away from the cheese, and the plastic bag keeps the moisture in the bag, so now even large loaves last forever, or at least long enough for me to use the whole thing.
I guess I could enter tw3rp and also write something new for it. There doesn't seem to be an entry limit or anything, and it's not like $10 is a huge deal for me.
Sherlock already has that in it, and if they added that to Apple TV, that'd just be really neat.