Self-service restaurants (food, travels)
I just had a rather interesting dining experience at the Shinagawa Prince Annex Tower mall food court.
When you enter, there is a sign saying "this is a self-service facility." There is nothing else to direct you. Looking around, there are a number of stations, next to which there are what look like touchscreen vending machines. You put your money into the vending machine, and make your selections; then it gives you your change and several tickets that you run to the stations. They give you a little call box to let you know when your order is ready, and you get it from the pass yourself. Then when you're finished with your meal, you take your tray to the bussing station yourself.
It all seems very Japanese, and once you figure it out it's especially easy because you don't have to deal with language barriers or whatever (the touchscreen ordering systems have menus in English, Japanese, Chinese, and Korean, although it took me a while to figure out that's what the buttons along the bottom of the screen did - and the English text was pretty minimal, and even the button to complete your order is in Japanese the whole time).
Anyway, I got a Margherita Pizza, which was about the only thing I thought I could stomach (most of the menus were full of greasy fried stuff and rich seafood udon, and even the pizza menu was primarily made of, well, typically Japanese takes on pizza), as well a melon soda, which was very, very green.
おいしいでした。
Comments
Melon soda sounds delicious. So does the garlic steak pizza from your second link. I don't care what's on it, they had me at "garlic".
The thing that looks like a pop-tart with noodles in it from your first link, though, is going to fuel many breakfast-related nightmares for years to come.
At first I thought that would be more efficient but that actually adds another language-barrier burden, since you have to figure out how they're going to call out your order and in which language and whatever (and numbers can be VERY hard to understand since they're usually shouted quickly and there are a lot of different ways to say them). By having to run your own ticket to the pass they can give you the electronic beacon, and the only words that have to be exchanged are the usual pleasantries such as ありがとうございました and the like.
I keep looking at that thing. I think part of what's so disturbing about it is that it looks vaguely disembowelled, with the noodles spilling out like intestines. It makes me think of some sort of little animal that practices protective mimicry, looking like a pop-tart so that it can live undisturbed in your kitchen cabinets for years, eating the old stuff at the back that you've forgotten about, until one day you actually *want* a pop-tart, and then you're left staring in horror at this sight on your cutting board...
(Also, why would you have a pop-tart on a cutting board?)
Woohoo! Found out how to get to the english menu - http://www.jinroku.jp/english/en_menu.html
That seems to be "sauteed pork omelette style". It does look like it's wrapped in an omelette, now that I look closer.
If you only wanted half of a pop-tart...