Roast note: Burman Colombian Las Montanas EA Natural Process Coffee Talk

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I finally tried out a roast I’d been looking forward to, a medium-light roast of Burman Colombian Las Montanas, an EA-decaf natural process coffee. This is one of those coffees that tasted so good I just had to record my notes for later.

I used the following roast profile on the Popper*:

  1. 6:00 at 980 watts
  2. 1:00 at 1140 watts (at which it barely reached first crack)
  3. 3:00 cooling cycle

And then it rested for 8 days. The overall mass loss was 10.3%, classifying it as “first crack” according to Sweet Maria’s chart.

The resulting espresso shot was flavorful with a nice level of acid, fruity flavor, a slightly syrupy texture, and a bit of natural sweetness.

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Today’s wins and frustrations fluffy rambles

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The work on my bathroom is nearly complete. The wall is patched, the tile is fixed (and it went surprisingly well with no additional damage from the broken tile’s removal), and all that’s left is replacing the baseboard and painting. I don’t even need to be without a shower while anything cures, as it turns out.

Then I had a massage appointment out in Tukwila (across the street from the hotel I was staying at during the original bathroom remodel from hell, coincidentally enough). I felt the start of a panic attack when I was close to the end of the drive, but made it there fine.

The massage therapist’s office was upstairs, in a building with no elevator, and his office was locked and the instructions said to wait out in the hallway if that’s the case. My knees were acting up much more than usual today, so of course I got to sit out in the hallway while I heard the massage therapist just chatting with his previous client for 20 minutes about fishing. And then when they finally decided to end the yammering and he saw that I was out there he said I should have just knocked on the door to be let in. Oy.

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The return of panic fluffy rambles

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Wellp, I had another big panic attack while driving today. Worst one I’ve had in around a year, and my usual grounding and mindfulness things didn’t help. I had a vertigo attack while entering the tunnel to the I-90 bridge, and this very quickly cascaded to a full-on panic shutdown.

I managed to make my way to Mercer Island and stopped at a Starbucks to collect myself, and then was able to get back across the bridge to make my way to Rainier Ave to drive home via surface streets, and had a good cry when I got home.

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To-do list recommendations fluffy rambles

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Hey y'all, I’m looking for a better way of managing my to-do list for managing commissions and such. I’ve been using iCloud Reminders since it has good integration into macOS and iOS, but it has a few shortcomings, such as being a little annoying to manage nested tasks, and not having a good way to share things publicly.

I am looking for some combination of the following:

  • The ability to have nested tasks/subtasks with tight coupling between things
  • A public view where I can ideally also mark some items as private (showing as a placeholder just without any details)
  • A tagging system
  • Rough progress indication
  • Time tracking and estimation

I am NOT looking for the following:

  • A kanban board
  • Full-on project management

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Coffee soda, revisited Coffee Talk

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I’ve been experimenting with coffee-based sodas again. Unlike last time, I decided to experiment based on the espresso kola idea.

What I’ve found to work really nicely is to take 1 liter of cola (such as Sodastream’s generic cola flavor, which has a nice blend of sucrose and ace K/sucralose), four pumps of vanilla syrup (such as Torani), and a purposefully-overextracted shot of espresso.

For my most recent batch I did an ultra-long shot, with 18 grams in, 60 grams out, specifically to get as many of the bitter oils out as I could, which helped the coffee flavor really stand up against the sweetness of the cola.

One thing to keep in mind when doing this is that espresso is full of surfactants and particulate, which both conspire to make the soda very “angry,” so caution is advised, especially when opening the bottle for the first time. It’s a good idea to let it rest in the refrigerator for a few hours and then open it carefully in the sink.

An even better idea is to use a much larger bottle than the volume of soda you’re making, so for example a half-liter of cola, and two pumps of vanilla syrup. I’d still do an 18:60 espresso shot with that, though, for even more delicious coffee flavor.

Anyway, now to mop my floor…

Bigscreen Beyond day 2 fluffy rambles

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I wasn’t planning on getting into VR tonight but I ended up doing it anyway.

The Bigscreen folks suggested washing the facial interface gasket with soapy water, and that seems to have fixed the skin irritation. So there must have just been some residue left over.

I also printed a Vive DAS adapter so now I have a much easier time putting the headset on and setting up the audio and so on. It ends up not sitting on my head quite right, though, and adjusting the fit to my eyes is a little more fiddly. Unfortunately the design of the BSB doesn’t make it easy to put on a top support strap (the DAS adapter has a little dealybop for the DAS’s top strap but I couldn’t get it to stay attached with double-sided tape and I’m not yet willing to use permanent adhesive) so my choices are either off-axis lenses or having it so tight it gives me a headache.

I also ended up removing the lens inserts for now, and I’ll wait for the QC-passing ones to arrive.

Everything is just so sharp now. I like it.

⭐️ Meet Feedle a New RSS Feed Search Engine Notes

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Bookmarked: Meet Feedle a New RSS Feed Search Engine

This search engine seems pretty cool. So far the catalog appears to only have human-submitted feeds, though. I’ve already submitted a couple of mine, and hopefully more folks get on board with it.

(via IndieWeb News)